wine linked to good health, living standards and Western-style bourgeois are three factors that will affect consumption in earnest. According to British consultancy Wine Intelligence, consumption will grow, both in sales - 2,000 billion per year - as per capita, more than 200 countries.
In an article published by the British magazine Drinks International, Lulie Halstead, executive director of Wine Intelligence, a consulting firm and branding, provided a map of the opportunities and challenges that producers will face in the next decade. Lulie Halstead supports its positive view on the growth in wine consumption over the next decade. Among the more remarkable, the principal writes that the increase be at least 20 million cases per year over the past 10 years, equivalent to an increase in annual growth of close to 2,000 million dollars as well as a gradual increase in per capita consumption in nearly 200 countries, from Angola to New Zealand.
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In an article published by the British magazine Drinks International, Lulie Halstead, executive director of Wine Intelligence, a consulting firm and branding, provided a map of the opportunities and challenges that producers will face in the next decade. Lulie Halstead supports its positive view on the growth in wine consumption over the next decade. Among the more remarkable, the principal writes that the increase be at least 20 million cases per year over the past 10 years, equivalent to an increase in annual growth of close to 2,000 million dollars as well as a gradual increase in per capita consumption in nearly 200 countries, from Angola to New Zealand.
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