Tuesday, December 23, 2008

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recognition Bag in box

wine purists despise plastic corks and howl at the idea of \u200b\u200ba screw cap. What will then the wine in cardboard tubes, latest invention of a company in California? The sale of cheap wine in boxes is not new. Four wine But the company says its Cabernet Sauvignon and Petite Sirah packed in cardboard tubes in three-liter constitute a first in the field of quality wines in California. Four for the manager, Larry Leigon, these tubes are more environmentally friendly than bottles, and less expensive. It also ensures that the wine is kept open even better once because the lid is sealed tube than cork. More
elmundovino.es

Thursday, December 18, 2008

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LLanten design: a large wine

few days ago I had the opportunity to dine at the rim, Pinar de Antequera, a few miles from Valladolid. A former nightclub after hours calls turned into a gastronomic center in summer conditioning a large terrace in the gardens.
well presented dishes, but mostly a wide, spectacular wine list. References of all denominations, practically, from Spain and a wide range of wines from five continents. From Austria to New Zealand, not to mention America or Africa.
Llanten is fortunate to have a sommelier discrete to which she likes her job and also very attentive, but without becoming leaden waiter obsessed that the cup is not empty. When sitting, a rosé wine, dinner, low to high: young, aging and to finish fourth flavor change, a new breeding to accompany a wonderful proposal for ten cheeses, arranged in perfect order according to their virtues.
In sum, a dinner with four different wines accompanying the meal properly. Is what we now call marriage, and that certainly is very interesting. Llanten proposals as allow you to enjoy various wines, at the same time enhance the flavors of food, so that the feeling of satisfaction is much higher. And the bill was not exorbitant. Wine, and especially in wine country, needs more attention than many restaurants provide, although it is true that many diners accustomed to marquismo and want a wine or yes.

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The Institute Vine and Wine and has image

Sciences Institute of Vine and Wine (ICVV), which is called to be an international leader in wine research, has started its activity reflected in the newly created corporate website and corporate image of this organization. This was announced yesterday by the representatives of the three institutions that share this body: the government of La Rioja, Universidad de La Rioja (UR) and the Consejo Superior de Investigaciones Científicas (CSIC). More
larioja.com

Wednesday, November 26, 2008

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Rioja, sixth world wine map Wine

The website specializes in trips TripAdvisor has announced its list of top 10 wine routes in the world, on their face and following the vote of its users. Give us this 'top ten' with TripAdvisor own comments, which highlights that these 10 routes will not only offer some of the best wines in the world, but large hotels and restaurants. "After the victory discounted Bordeaux, highlights the rise Rioja constant, partly driven by the worldwide impact of Frank Gehry hotel at Bodegas Marqués de Riscal. Rioja is sixth and the first route in Spain. More

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against heart disease and Alzheimer

The cause of wine as a healthy element has just taken an important step because a new study, not just for the originality of it, but because this time author of the equipment is American: it is researchers at the University of California at Los Angeles (UCLA), whose conclusions will certainly greater impact in the first market in the world that other studies, usually in Europe. As he reported by the CBS television network, the study elaborates on the virtues of wine polyphenols in the fight against heart disease and Alzheimers. More
the mundo.es

Saturday, October 4, 2008

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Cigales creates a pocket

Another unpublished decision has been taken within the Council of the Designation of Origin Cigales this year has been the establishment of a bag of grapes to facilitate understanding between vintners and growers. A new stock exchange that, at present, have used a dozen growers who account for nearly half a million kilograms of grapes.
The operation of this new instrument is that growers are registered and provide all location data, and the area, quantity, variety and age of the vineyards outstanding marketing. This information is available to the wineries that buy grapes need the Control Board, located in the municipality of Cigales. The president of the agency responsible for ensuring the quality of wine, Pascual Herrera, stressed the priority that "Cigales wineries are those who buy these grapes because, otherwise, the quality grapes end up in other wine regions." More
nortecastilla.es

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grape wine grows cosmetics

cosmetic experimentation from grapes has increased and the range of products, tripled. GET THEM DRUNK SKIN Cosmetics associated with the grape is experiencing a genuine rediscovery in recent years. This is not something new. In the seventeenth century, the court of Louis XIV used to use wine aged to apply on the face. This practice has evolved and today almost 80% of households used cosmetic or grape polyphenols derived from the skin and seed of this fruta.Tener a hydrated, smooth and keep young is the main objective of this type of cosmetic products.
More the vanguardia.es

Wednesday, October 1, 2008

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About

The problem is not a wine is a great wine or not, but to be known, valued, punctuated with excitement. This also applies to restaurants, for example. There are great wines that have no brand and therefore are rejected, there is mediocre wines by name only access awards. Minds are influenced in many cases by the marks. So this has proven Robin Goldstein, who not only invented a restaurant, a sparkling wine, an atmosphere. Everything so perfect that the prestigious magazine Wine Spectator, one that decides if a wine is good or bad, if a restaurant goes into their fees or not ... with the economic repercussions of those decisions involve, Goldstein award for restaurant with one of their awards. And the reality is that there was no restaurant or wine. Incredible, but true. And is that such contests, in which you have to pay to participate, Wine Spectator reports to more than one million dollars. I invite you to read the full article. More
elmundovino

Saturday, September 20, 2008

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Harvest Awards 2008: 42 million hectoliters

The first estimates of harvest for the 2008 season suggest that the harvest will be 5.5% higher than last season and collected approximately 42 million hl, compared to 39.8 million hectoliters in 2007. But right now, how is the field? Overall, the English growers say this year's harvest has been delayed by at least 15 days on the previous year, all due to abundant spring rains, which resulted in a focus of mildew and powdery mildew and a high percentage of shift in the plant, because it was in time of curd. All this combined with low summer temperatures result in the bunch this maturing at a slower pace than usual. Most technicians polled by MVD say this year has been abnormal, but still the quality of the grapes will be higher than 2007. More

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satellites enter the vineyards

French Winegrowers look into outer space to gain advantage over their foreign rivals, with new satellite technology that gives them an overview physical characteristics and potential of the vineyards. The images, produced jointly by the Cooperative Institute of Wine (ICV) and geo-information company Infoterra, provide producers with information on the presence of water and composition of grapes among other things, enabling better production management. More
elmundovino.es

Thursday, September 18, 2008

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glarea'05 already

has not been easy, but Glarea '04, the first vintage, and has continuity. This is Glarea '05 crianza, a wine that September has been on the streets after many months of care and analysis before being bottled. A wine which still dominates the Tempranillo, 90% attendance, and who has joined us as a grape as Grenache is. Glarea '05 represents the evolution of his older brother, with the combination of oak American and French in his upbringing, supported by regular racking and avoiding the use of cold stabilization. True to his image, the Rioja firm again rely on the black bottle, with a predominance of the five characteristic red spots on the black label and the capsule.
A different wine, limited edition.

Saturday, September 6, 2008

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Bajan street sales in the first Rioja

The Rioja wine sales fell by 4.33 percent from January to July 2008 over the same period in 2007, increasing from 160.5 to 153,500,000 gallons. Sales in the domestic market fell 5.24 percent, from 112.7 to 106,800,000 liters and exports fell 2.18 percent, from 47.7 to 46,700,000 liters.
For wine categories, the largest reduction of total sales accounted for without aging wines, which fell 7.46 percent, so that increased from 70.7 to 65,500,000 gallons.
Sales of large stocks fell 11.67 percent, from 3.5 to 3.1 million liters. Crianzas
sales also decreased overall by almost 2 percent, from 64.2 62.9 million liters. The sale of stocks rose 0.08 percent, from 21.96 to 21,970,000 gallons. In the year to July 2008/junio 2007 - the drop in total sales for "Rioja" was 0.96 percent compared to July 2007/junio 2006, and rose from 267.6 to 265,000,000 gallons.

Wednesday, September 3, 2008

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half delay in the maturation of the grapes

A slight delay in the maturation of grapes ranging from one week to ten days depending on the zones, a prominent irregularity in production (with marked differences even in places very close) and a perfect state of health of vid.
This is the diagnosis of the Rioja vineyards of today and, according to the valuation at the foot of strain consulted growers, announced a very good campaign that some claim even as excellent.
The end result is at the expense of how they behave in the sky now and the end of the month. And, to keep the weather as far-heat during the day and cool night-harvest parameters remain favorable. More

larioja.com